All our burgers are special, but these burgers are extraordinary.
Confit onions with sherry vinegar, Monterey Jack cheese, two aged ex-dairy beef patties, Sobrasadad picante, lettuce and garlic aioli. Si senor!
We're rubbish at keeping secrets. Apart from our recipes. Here's the off-menu options.
Two aged ex-dairy beef patties, mac-and-cheese patties and sauces. Mac-imum flavour.
Gone but not forgotten, our burger and sides specials. Who knows, we might take them out for a spin again one day...
Two aged ex-dairy beef patties, rich and creamy Chiddingstone Dairy butter and onions stewed in white wine and beef stock. Simply perfect.
Two smashed ex-dairy beef patties, American and Swiss cheese, pulled brisket slow cooked for 12 hours, chimmichurri, French dip gravy on a bed of fries.
Potato tots, baconnaise, crisp bacon shards and Parmesan for days.
Jersey dairy soft-served ice cream between enriched brioche buns from Halstead Bakery.
Aged ex-dairy beef patty, melted cheese, fried free-range egg, shoestring fries, Roddy hot sauce encased in a buttered breakfast muffin.
Two spiced lamb patties, crispy onion bhaji, mango chutney, cucumber raita and crisp lettuce on a brioche bun.
Ginger-spiced pickled beetroot, bread-and-butter pickles, spicy pickled jalapeños, smothered in chip-shop curry sauces with crisp fries underneath.
Curry-spiced halloumi cheese, crispy onion bhaji, mango chutney, cucumber raista, crunchy lettuce in a buttery brioche bun.
Jersey dairy soft-serve ice cream, frozen pineapple, piña colada syrup and full-cream milk. Cheeky shot of spiced rum optional.
Two aged ex-dairy beef patties, smoked and roasted green-hatch chillies from South Devon Chilli Farm, Swiss cheese in a demi-brioche bun.
Juicy friend chicken thigh, Roddy's signature house blue-cheese sauce, Roddy hot sauce, dill pickles, lettuce in a brioche bun.
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Roddy good burgers in Tunbridge Wells